APERTIVIO
FOCACCIA
Sourdough Focaccia ‘ Olive Oil ‘ Orange Marmalade
$9.00
BURRATA & ROASTED GRAPES
Pumpkin Seed Pesto ‘ Crimson Grapes ‘ Aged Balsamic ' Rosemary ‘ Grilled Sourdough
$24.00
CALAMARI DIAVOLO
Calamari ‘ Calabrian Chili ‘ Lemon Basil Aioli ' Grilled Lemon
$23.00
ARANCINI “CACIO E PEPE”
Toasted Arborio ‘ Mozzarella ‘ Pecorino ' Black Garlic Aioli
$14.00
WAGYU CARPACCIO
Mustard Greens ‘ Pecorino ‘ Horseradish ‘ Crispy Shallot Olive Oil
$21.00
MUSSELS PORTOFINO
Roasted Tomato ‘ Calabrian Chili ‘ White Wine ' Served Over Grilled Sourdough
$19.00 - 6pc.
BRUNCH
BRUNCH SCARPETTA
Poached Eggs ‘ Whipped Ricotta ‘ Guanciale ‘ Calabrian Butter Pecorino ‘ Grilled Focaccia
$22.00
CLASSICO
Two Eggs ‘ House Fennel Sausage ‘ Double-Smoked Bacon Rosemary Fingerling Potatoes ‘ Tomato Jam ‘ Focaccia
$22.00
EGG IN PURGATORY
San Marzano Pomodoro ‘ Baked Eggs ‘ Pecorino ‘ Basil Charred Focaccia
$23.00
MUSHROOM & PECORINO FRITTATA
Roasted Mushroom ‘ Pecorino Romano ‘ Herbs ‘ Dressed Greens
$21.00
LAMB & EGGS
Lamb Ragù ‘ Crispy Rosemary Potatoes ‘ Two Sunny Side Eggs Pecorino ‘ Salsa Verde
$25.00
STEAK PIEDMONTESE & EGGS
8oz Picanha ‘ Pecorino Frites ‘ Two Eggs ' Bagna Càuda ‘ Veal Jus
$38.00
TIRAMISÙ WAFFLES
Belgian Liège Waffles ‘ Whipped Mascarpone ‘ Espresso Maple ‘ Cocoa
$22.00
PIZZETTA “CANOTTO”
Neo-Neopolitan ‘ 24-Hour Biga ‘ Pecorino Crust
GUANCIALE CARBONARA
Pecorino Romano ‘ Hen’s Egg ‘ Crispy Guanciale Cracked Black Pepper
$22.00
ALLA VODKA
Calabrian ‘Nduja ‘ Vodka Rosé
$21.00
MARGHERITA
Tomato Sugo ‘ Basil ‘ Parmigiano ‘ Olive Oil
$18.00
POTATO & SAUSAGE
Fennel Sausage ‘ Roasted Potato ‘ Rosemary ' Pecorino ‘ Garlic Oil
$22.00
PANUOZZO
Stone Fired Sandwiches ‘ House Baked Panuozzo Accompanied with Padano Fries or Dressed Greens
GRILLED MORTADELLA
Charred Mortadella ‘ Whipped Ricotta ‘ Arugula ' Pistachio Salsa Verde
$21.00
ITALIAN BEEF
Slow Roasted Angus ‘ Chicago Style ‘ Hot Pepper Giardiniera ‘ Beef Jus
$26.00
LA DINA
Hand Rolled Veal Meatballs ‘ Cantina Sauce ‘ Fior de Latte ‘ Pecorino
$24.00
INSALATE
Add Chicken - 12 | 8oz Picanha Steak - 16 | Gulf Prawns - 14
HEIRLOOM TOMATO PANZANELLA
Heirloom Tomatoes ‘ Grilled Sourdough ‘ Arugla Nuovo Olive Oil ‘ Aged Balsamic
$21.00
RADICCHIO “CAESAR”
White Anchovy ‘ Sherry Caesar Dressing ‘ Pangrattato Pecorino ‘ Guanciale ‘ Grana Padano
$19.00